Bar and Patio Catering Menu
SALADS
(select two)
BABY ARUGULA SALAD
Sliced Bosc Pear, Spiced Pecans, Blue Cheese and Lemon Thyme Vinaigrette
THE CLASSIC LETTUCE WEDGE
with Maytag Blue Cheese Dressing and Bacon Pieces
TRADITIONAL CEASAR
Artisan Romaine, Heirloom Cherry Tomatoes, Duck Fat-Fried Croutons, and Aged Parmesan
ACCOMPANIMENTS
(select one)
BROCCOLI CROWNS
in Olive Oil and Garlic
CANADIAN LONG-GRAIN WILD RICE
with Toasted Pecans & Mushrooms
HARICOT VERTS ALMONDINE
VEGETABLE MEDLEY
Yellow Squash, Zucchini, Baby Carrots, Sugar Snaps, Tear-drop Tomatoes, Red & Orange Bell Peppers
STARCHES
(select one)
MASHED POTATOES
(select one)
Original, Garlic, Herb, or Goat Cheese
POTATOES AU GRATIN
Layered with Three Cheeses
DESSERTS
(select two)
CHEF MARK’S CRÈME BRULEÉ
Madagascar Vanilla Bean Accented with Seasonal Berries
VALRHONA DOUBLE CHOCOLATE BROWNIES
Served with Belgian Dark Ice Cream
AMARETTO CHEESECAKE
With Caramel Reduction
CHOCOLATE DECADENCE
Rich Flourless Chocolate Cake with Raspberry Coulis
SORBET
Chef ’s Seasonal Selection
For more information, please call 210.885.0538
At our tables or yours, we have what you’re craving.
210.472.2600
219 East Houston St
San Antonio, TX
NOW OPEN 7 DAYS A WEEK
Restaurant Hours:
Sunday – Thursday, 5 pm – 9 pm
Friday & Saturday, 5 pm – 10 pm
210.472.2202
219 East Houston St
San Antonio, TX
NOW OPEN 7 DAYS A WEEK
Bar Downstairs Hours:
Sunday – Thursday, 5 pm – 10 pm
Friday & Saturday, 5 pm – 11 pm
Click HERE
to order now
830.572.5000
128 West Blanco Rd
Boerne, TX
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